YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A light yet satisfying scramble featuring fluffy egg whites melded with savory turkey sausage, vibrant red bell pepper, and fresh spinach. Enhanced with a drizzle of olive oil, this dish delivers a clean, flavorful start to your day without compromising your macro goals.
INGREDIENTS
8 egg whites (approx. 240g)
2 turkey sausage links (approx. 100g)
1 cup fresh spinach (approx. 30g)
1/4 cup diced red bell pepper (approx. 38g)
3 teaspoons olive oil (approx. 13.5g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Add the diced red bell pepper to the skillet and sauté for about 2 minutes until soft.
Pour in the egg whites and scramble gently.
Add the turkey sausage links, breaking them up slightly as they warm through.
Toss in the fresh spinach and cook until wilted, about 1-2 minutes.
Stir everything together until the scramble is heated through and the flavors meld.
Serve hot and enjoy your energizing breakfast.