Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luxuriously smooth and rich chocolate pudding with a nutritious twist. Creamy chocolate protein powder, velvety almond milk, a hint of cocoa, and natural thickeners combine to create a satisfying dessert that not only delights your taste buds but also supports your nutritional goals.

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NUTRITION

287kcal
Protein
24.1g
Fat
15.7g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (245g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Chia Seeds (12g)

1/8 medium Avocado (15g)

1 tsp Coconut Oil (4.5g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 2

    Add the unsweetened almond milk gradually, stirring continuously to form a smooth mixture.

  • 3

    Mash the avocado thoroughly until it becomes a silky paste, then blend it into the mixture.

  • 4

    Stir in the coconut oil until fully incorporated, which enhances the pudding’s creaminess.

  • 5

    Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the pudding to thicken and the chia seeds to expand.

  • 6

    Once set, give the pudding a good stir before serving. Enjoy your silky, protein-packed chocolate dessert!

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luxuriously smooth and rich chocolate pudding with a nutritious twist. Creamy chocolate protein powder, velvety almond milk, a hint of cocoa, and natural thickeners combine to create a satisfying dessert that not only delights your taste buds but also supports your nutritional goals.

NUTRITION

287kcal
Protein
24.1g
Fat
15.7g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (245g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 tbsp Chia Seeds (12g)

1/8 medium Avocado (15g)

1 tsp Coconut Oil (4.5g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 2

    Add the unsweetened almond milk gradually, stirring continuously to form a smooth mixture.

  • 3

    Mash the avocado thoroughly until it becomes a silky paste, then blend it into the mixture.

  • 4

    Stir in the coconut oil until fully incorporated, which enhances the pudding’s creaminess.

  • 5

    Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the pudding to thicken and the chia seeds to expand.

  • 6

    Once set, give the pudding a good stir before serving. Enjoy your silky, protein-packed chocolate dessert!