Creamy Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding

A silky-smooth, protein-packed pudding that marries the tanginess of nonfat Greek yogurt with a hint of almond butter and a touch of vanilla. Perfectly balanced to satisfy your sweet cravings while supporting your protein goals and keeping calories in check.

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NUTRITION

241kcal
Protein
31.4g
Fat
9.5g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (170g)

1/3 scoop Vanilla Whey Protein Powder (approx. 10g)

1 tbsp Almond Butter

1/2 tsp Vanilla Extract

2 tbsp Water

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PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Mix in the vanilla whey protein powder until fully incorporated.

  • 3

    Stir in the almond butter, vanilla extract, and water to achieve a smooth, pudding-like consistency.

  • 4

    Taste and, if a sweeter pudding is desired, adjust with a few drops of a calorie-free sweetener.

  • 5

    Refrigerate for at least 30 minutes before serving to allow the flavors to meld and the pudding to thicken.

  • 6

    Enjoy your creamy, protein-packed dessert as a satisfying treat!

Creamy Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding

A silky-smooth, protein-packed pudding that marries the tanginess of nonfat Greek yogurt with a hint of almond butter and a touch of vanilla. Perfectly balanced to satisfy your sweet cravings while supporting your protein goals and keeping calories in check.

NUTRITION

241kcal
Protein
31.4g
Fat
9.5g
Carbs
12.9g

SERVINGS

1 serving

INGREDIENTS

2/3 cup Nonfat Greek Yogurt (170g)

1/3 scoop Vanilla Whey Protein Powder (approx. 10g)

1 tbsp Almond Butter

1/2 tsp Vanilla Extract

2 tbsp Water

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Mix in the vanilla whey protein powder until fully incorporated.

  • 3

    Stir in the almond butter, vanilla extract, and water to achieve a smooth, pudding-like consistency.

  • 4

    Taste and, if a sweeter pudding is desired, adjust with a few drops of a calorie-free sweetener.

  • 5

    Refrigerate for at least 30 minutes before serving to allow the flavors to meld and the pudding to thicken.

  • 6

    Enjoy your creamy, protein-packed dessert as a satisfying treat!