Name: Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Plain Nonfat Greek Yogurt; 0.4 scoop Vanilla Protein Powder; 1/2 cup Mixed Berries; 10 Raw Almonds, chopped; 1 teaspoon Honey

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Savor a refreshingly light dessert bowl that beautifully balances creamy nonfat Greek yogurt with the burst of mixed berries and a crunch of raw almonds. A touch of vanilla protein powder and a delicate drizzle of honey elevate this bowl into a satisfying treat that not only delights the taste buds but is also perfectly tuned to your nutritional goals.

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NUTRITION

Protein

42g

Fat

6.8g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Plain Nonfat Greek Yogurt

0.4 scoop Vanilla Protein Powder

1/2 cup Mixed Berries

10 Raw Almonds, chopped

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, combine 1.25 cups of plain nonfat Greek yogurt with 0.4 scoop of vanilla protein powder, stirring until fully integrated.
2
Gently fold in 1/2 cup of mixed berries, allowing the vibrant flavors and juices to mingle with the creamy mixture.
3
Top the mixture with 10 raw almonds that have been roughly chopped for a delightful crunch.
4
Finish with a light drizzle of 1 teaspoon honey over the bowl to add a subtle sweetness.
5
Serve immediately and enjoy this refreshing dessert that perfectly aligns with your nutritional goals.