YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Indulge in a luxuriously smooth Greek yogurt mousse perfectly paired with a burst of fresh berries. This dessert offers a delicate balance of tangy Greek yogurt enriched with a hint of vanilla whey protein, lightly sweetened with honey and finished with a sprinkle of chia seeds for an added texture. A guilt-free treat that beautifully meets your protein and calorie goals.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Powder
1/2 cup (75g) Mixed Berries
1 tablespoon (12g) Chia Seeds
1 teaspoon (7g) Honey
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until you achieve a smooth, mousse-like consistency.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Stir in the chia seeds to add a slight texture and nutritional boost.
Drizzle the honey over the mixture and give a light stir to incorporate the sweetness.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to expand and the flavors to meld together.
Serve chilled as a refreshing, protein-packed dessert.