YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Parfait with Toasted Almonds
Enjoy a layered parfait featuring a light base of creamy low-fat cottage cheese paired with a medley of fresh berries, crunchy toasted almonds, and a wholesome granola topping, all delicately finished with a drizzle of honey. This delightful breakfast combines textures from smooth creaminess to crisp nuts for a refreshing start to your day.
INGREDIENTS
40g Low-Fat Cottage Cheese
100g Mixed Berries
15g Toasted Almonds
45g Granola
10g Honey
PREPARATION
In a small bowl, give the low-fat cottage cheese a quick stir to ensure a smooth texture.
Layer the cottage cheese at the bottom of a serving glass or bowl.
Top with an even layer of mixed berries.
Sprinkle the toasted almonds over the berries for a satisfying crunch.
Add the granola as the next layer to contribute wholesome crunch and flavor.
Drizzle honey over the top as a final touch for natural sweetness.
Serve immediately and enjoy this refreshing, layered breakfast parfait.