YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Turkey Bacon
Start your day with a light yet filling scramble of fluffy egg whites, fresh spinach, and savory turkey bacon. This dish delivers a clean protein boost paired with vibrant greens and a hint of olive oil richness to keep you energized without weighing you down.
INGREDIENTS
6 large egg whites (~198g)
1 cup fresh spinach (~30g)
3 slices turkey bacon (~34g each)
1 teaspoon olive oil (~4.5g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the teaspoon of olive oil.
Add the fresh spinach and sauté for 1-2 minutes until wilted.
Pour in the egg whites and gently stir to create a soft scramble, cooking until the egg whites are just set.
In a separate pan, warm the turkey bacon slices over medium heat until they are heated through and slightly crispy.
Combine the scrambled egg whites and spinach with the turkey bacon, mixing gently to incorporate flavors.
Transfer to a plate and serve immediately.