Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a light, refreshing lunch featuring a perfectly grilled chicken breast paired with a crisp cucumber and tomato salad. The chicken offers a satisfying protein punch while the salad, drizzled with a hint of olive oil and lemon, provides a burst of freshness and vibrant flavor in every bite.

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NUTRITION

250kcal
Protein
36g
Fat
8.7g
Carbs
5.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

0.5 cup sliced Cucumber

0.5 medium Tomato

1 tsp Olive Oil

1 tsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until it reaches an internal temperature of 165°F, then let it rest for a few minutes.

  • 4

    While the chicken is grilling, slice the cucumber and tomato and combine them in a bowl.

  • 5

    Drizzle the salad with olive oil and lemon juice, then toss lightly to coat.

  • 6

    Season the salad with a pinch of salt and pepper to taste.

  • 7

    Slice the grilled chicken breast and serve it over or beside the fresh cucumber tomato salad.

Grilled Chicken Breast with Cucumber Tomato Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Cucumber Tomato Salad

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Cucumber Tomato Salad

Enjoy a light, refreshing lunch featuring a perfectly grilled chicken breast paired with a crisp cucumber and tomato salad. The chicken offers a satisfying protein punch while the salad, drizzled with a hint of olive oil and lemon, provides a burst of freshness and vibrant flavor in every bite.

NUTRITION

250kcal
Protein
36g
Fat
8.7g
Carbs
5.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

0.5 cup sliced Cucumber

0.5 medium Tomato

1 tsp Olive Oil

1 tsp Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper on both sides.

  • 3

    Grill the chicken breast for about 6-7 minutes per side or until it reaches an internal temperature of 165°F, then let it rest for a few minutes.

  • 4

    While the chicken is grilling, slice the cucumber and tomato and combine them in a bowl.

  • 5

    Drizzle the salad with olive oil and lemon juice, then toss lightly to coat.

  • 6

    Season the salad with a pinch of salt and pepper to taste.

  • 7

    Slice the grilled chicken breast and serve it over or beside the fresh cucumber tomato salad.