Silky Dark Chocolate Peanut Butter Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Peanut Butter Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Peanut Butter Mousse

Indulge in a rich and velvety mousse that combines the luxurious flavors of dark chocolate and peanut butter, balanced with a boost of protein from Greek yogurt and whey. This dessert-like treat is light enough for a meal and perfectly suited for a healthy yet decadent dining experience.

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NUTRITION

357kcal
Protein
52g
Fat
10g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Natural Peanut Butter (15g)

1 tbsp Unsweetened Cocoa Powder (5g)

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PREPARATION

  • 1

    Combine the Greek yogurt, chocolate whey protein powder, natural peanut butter, and unsweetened cocoa powder in a blender or food processor.

  • 2

    Blend until the mixture is smooth and fully incorporated with a silky consistency.

  • 3

    Taste and adjust sweetness if desired (optional: add a few drops of stevia or a tiny drizzle of honey, keeping overall calories in mind).

  • 4

    Transfer the mousse to serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Garnish with a light dusting of cocoa powder or a few dark chocolate shavings before serving if desired.

Silky Dark Chocolate Peanut Butter Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Peanut Butter Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Peanut Butter Mousse

Indulge in a rich and velvety mousse that combines the luxurious flavors of dark chocolate and peanut butter, balanced with a boost of protein from Greek yogurt and whey. This dessert-like treat is light enough for a meal and perfectly suited for a healthy yet decadent dining experience.

NUTRITION

357kcal
Protein
52g
Fat
10g
Carbs
18g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tbsp Natural Peanut Butter (15g)

1 tbsp Unsweetened Cocoa Powder (5g)

PREPARATION

  • 1

    Combine the Greek yogurt, chocolate whey protein powder, natural peanut butter, and unsweetened cocoa powder in a blender or food processor.

  • 2

    Blend until the mixture is smooth and fully incorporated with a silky consistency.

  • 3

    Taste and adjust sweetness if desired (optional: add a few drops of stevia or a tiny drizzle of honey, keeping overall calories in mind).

  • 4

    Transfer the mousse to serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Garnish with a light dusting of cocoa powder or a few dark chocolate shavings before serving if desired.