YOUR SOLIN GENERATED RECIPE
Chocolate Protein Mousse with Chia Seeds
A decadent yet nutritious chocolate mousse that surprises with its silky texture and delightful crunch from chia seeds. This dessert provides a rich chocolate flavor balanced with creaminess, making it an indulgent treat that supports your protein goals without compromising on taste.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
130g Non-fat Greek Yogurt
1 tbsp Chia Seeds (12g)
1 tbsp Tahini (15g)
PREPARATION
In a medium bowl, combine the chocolate protein powder and non-fat Greek yogurt, stirring until the mixture is smooth and uniformly blended.
Add the chia seeds and tahini to the mixture, stirring thoroughly to distribute the ingredients evenly.
Cover the bowl and refrigerate the mousse for at least 30 minutes to allow the chia seeds to absorb moisture and thicken the texture.
After chilling, give the mousse a final stir, then serve chilled. Optionally garnish with a dusting of cocoa powder or a few fresh berries before serving.