Silky Vanilla Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Pudding

A light and silky dessert featuring a refreshing blend of vanilla whey protein isolate and a touch of gelatin for a smooth pudding texture. Its delicate flavor and airy consistency make it a perfect, protein-packed treat that satisfies your sweet craving while keeping you in your health goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

122kcal
Protein
31g
Fat
1g
Carbs
1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Isolate

1/2 cup Water

1/2 tsp Gelatin Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, sprinkle the gelatin powder over the water and let it bloom for about 5 minutes.

  • 2

    Add the vanilla whey protein isolate to the gelatin mixture and whisk vigorously until completely smooth and combined.

  • 3

    Pour the mixture into a serving dish or ramekin.

  • 4

    Refrigerate for at least 1 hour to allow the pudding to set and develop a silky texture.

  • 5

    Serve chilled and enjoy your protein-packed dessert.

Silky Vanilla Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Pudding

A light and silky dessert featuring a refreshing blend of vanilla whey protein isolate and a touch of gelatin for a smooth pudding texture. Its delicate flavor and airy consistency make it a perfect, protein-packed treat that satisfies your sweet craving while keeping you in your health goals.

NUTRITION

122kcal
Protein
31g
Fat
1g
Carbs
1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Whey Protein Isolate

1/2 cup Water

1/2 tsp Gelatin Powder

PREPARATION

  • 1

    In a small bowl, sprinkle the gelatin powder over the water and let it bloom for about 5 minutes.

  • 2

    Add the vanilla whey protein isolate to the gelatin mixture and whisk vigorously until completely smooth and combined.

  • 3

    Pour the mixture into a serving dish or ramekin.

  • 4

    Refrigerate for at least 1 hour to allow the pudding to set and develop a silky texture.

  • 5

    Serve chilled and enjoy your protein-packed dessert.