YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Brown Rice and Steamed Broccoli
Savor a simple yet satisfying lunch featuring a perfectly grilled chicken breast served alongside nutty brown rice and tender steamed broccoli. This balanced dish offers a wholesome blend of lean protein, hearty grains, and fresh vegetables, finished with a drizzle of olive oil to enhance flavor while keeping the meal light and nutritious.
INGREDIENTS
4 ounces Chicken Breast
1/2 cup cooked Brown Rice
1 cup steamed Broccoli
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast with salt, pepper, and your preferred herbs.
Grill the chicken breast for about 6-7 minutes on each side or until the internal temperature reaches 165°F.
While the chicken is grilling, heat the brown rice according to package instructions and steam the broccoli until tender, about 5 minutes.
Once cooked, slice the chicken and plate it alongside the brown rice and broccoli.
Drizzle the extra virgin olive oil over the broccoli for added flavor and healthy fats.
Serve immediately and enjoy a balanced, nutritious lunch.