YOUR SOLIN GENERATED RECIPE
Seared Turkey Breast with Steamed Broccoli and Roasted Sweet Potato
A light yet satisfying dinner featuring a perfectly seared turkey breast paired with vibrant steamed broccoli and a tender roasted sweet potato, finished with a drizzle of olive oil for a boost of flavor and healthy fats.
INGREDIENTS
4 oz Turkey Breast
1 cup Broccoli (cooked)
1 small Sweet Potato
1 tbsp Olive Oil
PREPARATION
Preheat your oven to 400°F. Pierce the sweet potato with a fork, then place it on a baking tray and roast for about 45 minutes or until tender.
While the sweet potato roasts, season the turkey breast lightly with salt and pepper.
Heat a non-stick skillet over medium-high heat and add the olive oil. Once the oil shimmers, sear the turkey breast for about 4-5 minutes per side, until golden and thoroughly cooked.
Steam the broccoli either on the stovetop using a steamer basket or in the microwave until crisp-tender, about 3-4 minutes.
Plate the seared turkey breast alongside the steamed broccoli and roasted sweet potato. Drizzle any remaining olive oil from the pan over the turkey if desired, and serve warm.