Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Fresh Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

A light and refreshing breakfast parfait featuring velvety nonfat Greek yogurt layered with a drizzle of sweet honey, tangy mixed berries, a sprinkle of crunchy chopped almonds, and a burst of tropical unsweetened coconut flakes. This parfait is a vibrant start to your day with a delicate balance of textures and flavors.

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NUTRITION

265kcal
Protein
10g
Fat
11.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

80g Nonfat Greek Yogurt

50g Mixed Berries

1 tbsp Honey (approx. 21g)

5g Chopped Almonds

15g Unsweetened Coconut Flakes

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl or parfait glass.

  • 2

    Drizzle the honey evenly over the yogurt.

  • 3

    Layer the mixed berries on top of the yogurt.

  • 4

    Sprinkle the chopped almonds over the berries.

  • 5

    Finish by adding the unsweetened coconut flakes as a tropical garnish.

  • 6

    Serve immediately and enjoy this refreshing breakfast parfait.

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Parfait with Fresh Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

A light and refreshing breakfast parfait featuring velvety nonfat Greek yogurt layered with a drizzle of sweet honey, tangy mixed berries, a sprinkle of crunchy chopped almonds, and a burst of tropical unsweetened coconut flakes. This parfait is a vibrant start to your day with a delicate balance of textures and flavors.

NUTRITION

265kcal
Protein
10g
Fat
11.5g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

80g Nonfat Greek Yogurt

50g Mixed Berries

1 tbsp Honey (approx. 21g)

5g Chopped Almonds

15g Unsweetened Coconut Flakes

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving bowl or parfait glass.

  • 2

    Drizzle the honey evenly over the yogurt.

  • 3

    Layer the mixed berries on top of the yogurt.

  • 4

    Sprinkle the chopped almonds over the berries.

  • 5

    Finish by adding the unsweetened coconut flakes as a tropical garnish.

  • 6

    Serve immediately and enjoy this refreshing breakfast parfait.