Greek Yogurt Power Bowl with Honey Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Power Bowl with Honey Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Power Bowl with Honey Almond Crunch

Enjoy a refreshing and energizing power bowl featuring creamy nonfat Greek yogurt swirled with a hint of honey, topped with a vibrant mix of fresh berries and crunchy sliced almonds. This dish is perfect for a balanced breakfast that not only satisfies your hunger but also fuels your day with high-quality protein and natural sweetness.

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NUTRITION

372kcal
Protein
33.4g
Fat
9.2g
Carbs
40.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/8 cup Sliced Almonds

1 tablespoon Honey

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PREPARATION

  • 1

    Place 1.25 cups of nonfat Greek yogurt into a bowl.

  • 2

    Gently fold in 1/2 cup of mixed berries to distribute the flavors evenly.

  • 3

    Sprinkle 1/8 cup of sliced almonds over the yogurt and berries for a satisfying crunch.

  • 4

    Drizzle 1 tablespoon of honey on top to add natural sweetness and a delightful glaze.

  • 5

    Stir lightly if desired and enjoy immediately as a refreshing, protein-packed meal.

Greek Yogurt Power Bowl with Honey Almond Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Power Bowl with Honey Almond Crunch

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Power Bowl with Honey Almond Crunch

Enjoy a refreshing and energizing power bowl featuring creamy nonfat Greek yogurt swirled with a hint of honey, topped with a vibrant mix of fresh berries and crunchy sliced almonds. This dish is perfect for a balanced breakfast that not only satisfies your hunger but also fuels your day with high-quality protein and natural sweetness.

NUTRITION

372kcal
Protein
33.4g
Fat
9.2g
Carbs
40.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/8 cup Sliced Almonds

1 tablespoon Honey

PREPARATION

  • 1

    Place 1.25 cups of nonfat Greek yogurt into a bowl.

  • 2

    Gently fold in 1/2 cup of mixed berries to distribute the flavors evenly.

  • 3

    Sprinkle 1/8 cup of sliced almonds over the yogurt and berries for a satisfying crunch.

  • 4

    Drizzle 1 tablespoon of honey on top to add natural sweetness and a delightful glaze.

  • 5

    Stir lightly if desired and enjoy immediately as a refreshing, protein-packed meal.