YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
A refreshing, indulgent parfait blending silky non-fat Greek yogurt with a boost of whey protein, layered with vibrant mixed berries and a crunchy finish of raw almonds. This dessert delivers a balanced mix of creamy texture, juicy fruit bursts, and satisfying crunch in every spoonful.
INGREDIENTS
150 grams Non-Fat Greek Yogurt
1/2 scoop Whey Protein Isolate (Vanilla)
1/2 cup Mixed Berries
10 raw Almonds
PREPARATION
In a bowl, mix the non-fat Greek yogurt with the whey protein isolate until thoroughly combined.
Layer the yogurt mix into a serving glass or bowl.
Gently fold in the mixed berries, reserving a few for decorative topping if desired.
Sprinkle the raw almonds on top for added crunch.
Serve immediately for a fresh, satisfying dessert parfait.