YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A luscious, velvety pudding that combines the rich flavors of cocoa and chocolate protein with the creamy tang of nonfat Greek yogurt. This dessert offers a delightful balance of smooth texture and indulgent taste, perfect for satisfying your sweet tooth while keeping your nutritional goals in check.
INGREDIENTS
170g Nonfat Greek Yogurt
28g Chocolate Protein Powder
1 tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 tbsp Honey
1/2 tbsp Chia Seeds
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until smooth.
Add the unsweetened cocoa powder and unsweetened almond milk, mixing thoroughly to incorporate all ingredients.
Drizzle in the honey and sprinkle the chia seeds. Mix well to ensure an even distribution of flavors and texture.
Cover the bowl and refrigerate for at least 1 hour, allowing the chia seeds to swell and the pudding to achieve a silky consistency.
Serve chilled, garnished with a light dusting of cocoa powder or a few extra chia seeds if desired.