Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A luxurious, velvety chocolate protein pudding with a rich almond butter swirl that delivers a satisfying dessert experience while fueling your body. This dessert balances deep chocolate flavor with a nutty finish, offering a harmonious blend of textures and a delightful treat without compromising your dietary goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

374kcal
Protein
34g
Fat
20.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

0.75 cup Unsweetened Almond Milk (180g)

2 tbsp Chia Seeds (28g)

1 tbsp Almond Butter (16g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, whisk together the chocolate protein powder and unsweetened almond milk until well combined and smooth.

  • 2

    Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.

  • 3

    Allow the mixture to sit for 5-10 minutes to start thickening as the chia seeds absorb the liquid.

  • 4

    Gently drizzle the almond butter over the pudding and use a fork or skewer to create a marbled swirl effect.

  • 5

    Cover and refrigerate the pudding for at least 30 minutes to fully set and enhance the silky texture.

  • 6

    Stir slightly before serving to enjoy the harmonious blend of chocolate and almond butter flavors.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A luxurious, velvety chocolate protein pudding with a rich almond butter swirl that delivers a satisfying dessert experience while fueling your body. This dessert balances deep chocolate flavor with a nutty finish, offering a harmonious blend of textures and a delightful treat without compromising your dietary goals.

NUTRITION

374kcal
Protein
34g
Fat
20.5g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

0.75 cup Unsweetened Almond Milk (180g)

2 tbsp Chia Seeds (28g)

1 tbsp Almond Butter (16g)

PREPARATION

  • 1

    In a mixing bowl, whisk together the chocolate protein powder and unsweetened almond milk until well combined and smooth.

  • 2

    Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.

  • 3

    Allow the mixture to sit for 5-10 minutes to start thickening as the chia seeds absorb the liquid.

  • 4

    Gently drizzle the almond butter over the pudding and use a fork or skewer to create a marbled swirl effect.

  • 5

    Cover and refrigerate the pudding for at least 30 minutes to fully set and enhance the silky texture.

  • 6

    Stir slightly before serving to enjoy the harmonious blend of chocolate and almond butter flavors.