Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a creamy, velvety dessert that delivers a subtle chocolate richness and a nourishing boost of protein. This silky pudding combines the decadent flavor of chocolate with smooth avocado and a hint of almond butter, creating a satisfying treat that feels indulgent while supporting your nutritional goals.

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NUTRITION

200kcal
Protein
18g
Fat
11g
Carbs
7.3g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Chocolate Protein Powder (22.5g)

0.25 portion Ripe Avocado (34g)

0.25 cup Unsweetened Almond Milk (60ml)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 teaspoon Almond Butter (5g)

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PREPARATION

  • 1

    In a small bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and mash the quarter portion of ripe avocado thoroughly until smooth.

  • 3

    Mix the mashed avocado into the dry ingredients until a uniform, silky pudding texture forms.

  • 4

    Stir in the almond butter until fully incorporated.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to thicken.

  • 6

    Serve cold and enjoy your nutrient-packed, silky chocolate protein pudding.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a creamy, velvety dessert that delivers a subtle chocolate richness and a nourishing boost of protein. This silky pudding combines the decadent flavor of chocolate with smooth avocado and a hint of almond butter, creating a satisfying treat that feels indulgent while supporting your nutritional goals.

NUTRITION

200kcal
Protein
18g
Fat
11g
Carbs
7.3g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop Chocolate Protein Powder (22.5g)

0.25 portion Ripe Avocado (34g)

0.25 cup Unsweetened Almond Milk (60ml)

1 tablespoon Unsweetened Cocoa Powder (5g)

1 teaspoon Almond Butter (5g)

PREPARATION

  • 1

    In a small bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and mash the quarter portion of ripe avocado thoroughly until smooth.

  • 3

    Mix the mashed avocado into the dry ingredients until a uniform, silky pudding texture forms.

  • 4

    Stir in the almond butter until fully incorporated.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to thicken.

  • 6

    Serve cold and enjoy your nutrient-packed, silky chocolate protein pudding.