YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach, Turkey Bacon & Feta
Start your day with a light yet satisfying scramble featuring fluffy egg whites, tender spinach, crispy turkey bacon, and a sprinkle of tangy feta cheese. Enhanced with a drizzle of olive oil, this dish delivers a balanced medley of flavors and textures to energize your morning.
INGREDIENTS
6 egg whites (approx. 198g)
3 slices turkey bacon
1 cup fresh spinach
1 tablespoon olive oil
1 ounce feta cheese
PREPARATION
Preheat a non-stick skillet over medium heat and add olive oil.
Pour in the egg whites and allow them to begin setting.
Add the fresh spinach and stir gently until just wilted.
Crumble the turkey bacon and incorporate it into the scramble, stirring occasionally.
Once the egg whites are mostly cooked, sprinkle in the feta cheese and gently fold to combine.
Continue to cook for another minute until the feta is slightly softened. Serve immediately and enjoy your wholesome breakfast.