YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your day with this savory scramble featuring lightly seasoned egg whites, flavorful turkey sausage, and a vibrant handful of fresh spinach, all finished with a drizzle of olive oil and creamy avocado for a satisfying burst of taste and texture.
INGREDIENTS
5 egg whites (approx. 150g)
1.5 turkey sausage links (approx. 84g)
1 cup fresh spinach
1/2 medium avocado (approx. 100g)
2 teaspoons olive oil
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and allow them to warm for a minute before adding the sliced turkey sausage.
Stir gently as the egg whites start to set, then add the fresh spinach to the pan and continue to scramble.
When the eggs are nearly cooked, remove the skillet from heat and gently fold in diced avocado.
Season with salt and pepper to taste, then serve immediately while warm.