Cobb Salad with Grilled Chicken and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cobb Salad with Grilled Chicken and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cobb Salad with Grilled Chicken and Turkey Bacon

Enjoy a vibrant and satisfying Cobb salad featuring tender grilled chicken breast, crispy turkey bacon, a perfectly hard-boiled egg, a touch of creamy blue cheese, ripe avocado, fresh romaine lettuce, and juicy cherry tomatoes. This balanced salad is dressed lightly to let each ingredient shine, offering a nourishing meal packed with flavor and texture.

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NUTRITION

443kcal
Protein
42.5g
Fat
24.7g
Carbs
11.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

2 slices Turkey Bacon

1 large Hard-Boiled Egg

0.5 oz Blue Cheese

0.25 portion Avocado

2 cups Romaine Lettuce

0.5 cup Cherry Tomatoes

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill for about 6-7 minutes per side until fully cooked. Let rest before slicing.

  • 3

    In a separate pan, cook the turkey bacon until crisp, then chop into bite-sized pieces.

  • 4

    Prepare a hard-boiled egg by placing it in boiling water for 9-10 minutes, then cool and peel.

  • 5

    In a large bowl, toss together chopped romaine lettuce and halved cherry tomatoes.

  • 6

    Slice the grilled chicken and hard-boiled egg, and add them along with the turkey bacon onto the salad.

  • 7

    Add diced avocado and drizzle with a light dressing of your choice or a squeeze of lemon for a fresh finish.

  • 8

    Top with crumbled blue cheese and gently toss to combine before serving.

Cobb Salad with Grilled Chicken and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cobb Salad with Grilled Chicken and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cobb Salad with Grilled Chicken and Turkey Bacon

Enjoy a vibrant and satisfying Cobb salad featuring tender grilled chicken breast, crispy turkey bacon, a perfectly hard-boiled egg, a touch of creamy blue cheese, ripe avocado, fresh romaine lettuce, and juicy cherry tomatoes. This balanced salad is dressed lightly to let each ingredient shine, offering a nourishing meal packed with flavor and texture.

NUTRITION

443kcal
Protein
42.5g
Fat
24.7g
Carbs
11.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

2 slices Turkey Bacon

1 large Hard-Boiled Egg

0.5 oz Blue Cheese

0.25 portion Avocado

2 cups Romaine Lettuce

0.5 cup Cherry Tomatoes

PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill for about 6-7 minutes per side until fully cooked. Let rest before slicing.

  • 3

    In a separate pan, cook the turkey bacon until crisp, then chop into bite-sized pieces.

  • 4

    Prepare a hard-boiled egg by placing it in boiling water for 9-10 minutes, then cool and peel.

  • 5

    In a large bowl, toss together chopped romaine lettuce and halved cherry tomatoes.

  • 6

    Slice the grilled chicken and hard-boiled egg, and add them along with the turkey bacon onto the salad.

  • 7

    Add diced avocado and drizzle with a light dressing of your choice or a squeeze of lemon for a fresh finish.

  • 8

    Top with crumbled blue cheese and gently toss to combine before serving.