Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a well-balanced and satisfying lunch featuring juicy grilled chicken breast, fluffy quinoa, and perfectly roasted broccoli tossed in olive oil and seasonings. This dish is both flavorful and nourishing, making it a wholesome choice to power your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

369kcal
Protein
41.6g
Fat
10.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup chopped Broccoli

2 tsp Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a sprinkle of garlic powder.

  • 3

    Grill the chicken for 6-7 minutes on each side until the internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare the quinoa according to the package instructions.

  • 5

    Toss the chopped broccoli with olive oil, salt, and pepper in a bowl.

  • 6

    Spread the broccoli on a baking sheet and roast in a preheated 425°F oven for 12-15 minutes until tender and slightly crispy.

  • 7

    Slice the grilled chicken and serve it alongside the cooked quinoa and roasted broccoli.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Enjoy a well-balanced and satisfying lunch featuring juicy grilled chicken breast, fluffy quinoa, and perfectly roasted broccoli tossed in olive oil and seasonings. This dish is both flavorful and nourishing, making it a wholesome choice to power your day.

NUTRITION

369kcal
Protein
41.6g
Fat
10.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup chopped Broccoli

2 tsp Olive Oil

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and a sprinkle of garlic powder.

  • 3

    Grill the chicken for 6-7 minutes on each side until the internal temperature reaches 165°F.

  • 4

    Meanwhile, prepare the quinoa according to the package instructions.

  • 5

    Toss the chopped broccoli with olive oil, salt, and pepper in a bowl.

  • 6

    Spread the broccoli on a baking sheet and roast in a preheated 425°F oven for 12-15 minutes until tender and slightly crispy.

  • 7

    Slice the grilled chicken and serve it alongside the cooked quinoa and roasted broccoli.