YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Sautéed Spinach
A light yet satisfying morning scramble featuring fluffy egg whites paired with a savory turkey sausage and vibrant sautéed spinach in a flavorful olive oil infusion. Perfect for boosting your morning with clean protein and healthy fats.
INGREDIENTS
6 large egg whites
1 turkey sausage link
1 cup baby spinach
2 tablespoons olive oil
PREPARATION
Preheat a non-stick skillet over medium heat.
Slice the turkey sausage link into rounds and add it to the skillet. Sauté for 3-4 minutes until lightly browned.
Add the olive oil, then incorporate the baby spinach. Sauté until the spinach wilts, about 2 minutes.
Pour in the egg whites and gently stir, allowing them to cook and scramble with the sausage and spinach.
Cook until the egg whites are fully set, about 3-4 minutes. Season with salt and pepper if desired.
Serve immediately and enjoy your energizing breakfast.