Egg White Scramble with Spinach, Turkey Sausage, and Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach, Turkey Sausage, and Avocado

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach, Turkey Sausage, and Avocado

Enjoy a light yet satisfying breakfast featuring a fluffy egg white scramble mingled with fresh spinach, complemented by a savory turkey sausage and crowned with creamy avocado slices for a balanced start to your day.

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NUTRITION

382kcal
Protein
32.9g
Fat
25.3g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

5 egg whites (165g)

1 turkey sausage link (45g)

1 cup fresh spinach (30g)

1 teaspoon olive oil (5g)

1/2 medium avocado (100g)

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the fresh spinach to the skillet and sauté until it begins to wilt, about 1-2 minutes.

  • 3

    Pour in the egg whites and gently stir, allowing them to cook into a soft scramble.

  • 4

    In a separate pan, lightly grill or pan-fry the turkey sausage link until heated through and slightly browned.

  • 5

    Plate the egg white scramble with spinach, slice the turkey sausage, and arrange it on the side.

  • 6

    Top the scramble with sliced avocado, and season with salt and pepper to taste before serving.

Egg White Scramble with Spinach, Turkey Sausage, and Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach, Turkey Sausage, and Avocado

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach, Turkey Sausage, and Avocado

Enjoy a light yet satisfying breakfast featuring a fluffy egg white scramble mingled with fresh spinach, complemented by a savory turkey sausage and crowned with creamy avocado slices for a balanced start to your day.

NUTRITION

382kcal
Protein
32.9g
Fat
25.3g
Carbs
11.6g

SERVINGS

1 serving

INGREDIENTS

5 egg whites (165g)

1 turkey sausage link (45g)

1 cup fresh spinach (30g)

1 teaspoon olive oil (5g)

1/2 medium avocado (100g)

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Add the fresh spinach to the skillet and sauté until it begins to wilt, about 1-2 minutes.

  • 3

    Pour in the egg whites and gently stir, allowing them to cook into a soft scramble.

  • 4

    In a separate pan, lightly grill or pan-fry the turkey sausage link until heated through and slightly browned.

  • 5

    Plate the egg white scramble with spinach, slice the turkey sausage, and arrange it on the side.

  • 6

    Top the scramble with sliced avocado, and season with salt and pepper to taste before serving.