YOUR SOLIN GENERATED RECIPE
Grilled Chicken and Broccoli Bowl with Avocado
Enjoy a wholesome lunch featuring flavorful grilled chicken paired with tender steamed broccoli, creamy avocado slices, and a refreshing Greek yogurt drizzle. This bowl is both light and satisfying, offering a balanced mix of lean protein, vibrant veggies, and heart-healthy fats to power your day.
INGREDIENTS
3.5 ounces Chicken Breast
1 cup Broccoli
1/4 avocado
1/3 cup Greek Yogurt
1 teaspoon Olive Oil
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast with salt, pepper, and your choice of herbs or spices.
Grill the chicken for about 5-6 minutes on each side until fully cooked, then let it rest before slicing.
Steam or lightly sauté the broccoli until it is tender-crisp.
Slice the avocado into cubes.
In a bowl, combine the sliced chicken, broccoli, and avocado.
Drizzle the Greek yogurt over the bowl and finish with a teaspoon of olive oil for extra richness.
Toss gently to combine all flavors and serve immediately.