YOUR SOLIN GENERATED RECIPE
Greek Yogurt and Mixed Berry Parfait with Chopped Almonds
Enjoy a light yet satisfying dessert featuring creamy nonfat Greek yogurt layered with a medley of vibrant mixed berries and a crunchy topping of chopped almonds, all subtly sweetened with a drizzle of honey. This parfait offers a refreshing balance of textures and flavors perfect for a guilt-free indulgence.
INGREDIENTS
120g Nonfat Greek Yogurt
50g Mixed Berries
8g Chopped Almonds
2 Tbsp Honey
PREPARATION
Spoon the nonfat Greek yogurt evenly into a serving glass or bowl.
Gently layer the mixed berries over the yogurt.
Drizzle 1 tablespoon of honey over the berries for a subtle sweetness.
Sprinkle the chopped almonds on top for added crunch and nutty flavor.
Drizzle the remaining honey evenly to finish the parfait.
Serve immediately and enjoy this refreshing dessert.