YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Enjoy a decadent yet nutritious chocolate protein pudding that strikes the perfect balance between rich flavor and a smooth, silky texture. Infused with chia seeds for added texture and a hint of crunch, this dessert delivers indulgence with a nourishing twist, making it an ideal finish to your day.
INGREDIENTS
40 grams Chocolate Protein Powder
1 cup Unsweetened Almond Milk
1 tablespoon Chia Seeds
1 tablespoon Honey
1 quarter Avocado (approximately 50g)
1 tablespoon Almond Butter
PREPARATION
In a medium bowl or blender, combine the chocolate protein powder and unsweetened almond milk. Whisk or blend until smooth.
Add the chia seeds, honey, avocado, and almond butter. Blend again or stir vigorously until all ingredients are fully incorporated and the mixture becomes creamy.
Cover the bowl and refrigerate for at least 2 hours (or overnight) to allow the chia seeds to thicken the pudding and create a silky texture.
After chilling, stir the pudding to re-incorporate any settled ingredients and serve chilled. Enjoy your nutrient-packed, silky chocolate protein pudding!