YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A vibrant morning scramble featuring fluffy egg whites, savory turkey sausage, and a burst of fresh spinach, all perfectly complemented by a slice of whole grain toast and creamy avocado. This balanced meal is designed for clean eating while keeping your macros in check.
INGREDIENTS
3/4 cup Egg Whites (182g)
1/2 link Turkey Sausage (35g)
1 cup Fresh Spinach (30g)
1 tsp Olive Oil (5g)
1 slice Whole Grain Toast (40g)
1/2 medium Avocado (100g)
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the fresh spinach and sauté for 1-2 minutes until slightly wilted.
Crumble the half link of turkey sausage into the skillet and sauté with the spinach for another 2 minutes until warmed through.
Pour in the egg whites and gently stir to combine with the sausage and spinach. Cook until the egg whites are set, about 3-4 minutes.
Toast the whole grain bread slice until golden.
Plate the scramble alongside the toast and garnish with slices of avocado.
Season with salt and pepper to taste and serve immediately.