Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Nonfat Greek Yogurt; 30g Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 1 tablespoon Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth and creamy chocolate protein pudding that pairs the tang of nonfat Greek yogurt with the rich depth of chocolate protein powder. This dessert is effortlessly whipped up to satisfy your sweet tooth while aligning perfectly with your nutritional goals.

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NUTRITION

Protein

41.7g

Fat

11.1g

Carbs

15.6g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

30g Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until the mixture becomes smooth.
2
Add the unsweetened cocoa powder to the bowl and mix well to ensure there are no lumps.
3
Pour in the unsweetened almond milk and continue stirring until the pudding has a silky consistency.
4
Fold in the almond butter gently to add a hint of nutty richness, blending thoroughly.
5
Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.
6
Serve chilled and enjoy this decadent yet nutritious dessert.