YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli
Enjoy a balanced and colorful plate featuring juicy grilled chicken breast perfectly paired with tender roasted sweet potato and crisp steamed broccoli. This meal delivers a satisfying mix of lean protein, complex carbohydrates, and a hint of heart-healthy olive oil, making it an ideal choice for clean eating and your fitness goals.
INGREDIENTS
3.5 ounces Chicken Breast (~100g)
150 grams Sweet Potato
1 cup Broccoli
1.5 teaspoons Olive Oil
PREPARATION
Preheat your grill or grill pan to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your favorite herbs.
Grill the chicken breast for about 5-6 minutes per side or until the internal temperature reaches 165°F.
Meanwhile, preheat the oven to 400°F. Cube the sweet potato and toss with olive oil, salt, and pepper.
Spread the sweet potato cubes on a baking sheet and roast in the oven for 20-25 minutes until tender and slightly caramelized.
Steam the broccoli until just tender, about 4-5 minutes, to retain its vibrant color and nutrients.
Assemble your plate by slicing the grilled chicken, adding the roasted sweet potato and steamed broccoli, and enjoy a balanced meal.