YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a delightful, silky chocolate pudding that pairs the creaminess of Greek yogurt with a rich chocolate kick from cocoa and a subtle boost of protein. This refreshing dessert is lightly sweetened by natural oats and chia seeds, making it the perfect guilt-free treat to satisfy your sweet cravings while supporting your fitness goals.
INGREDIENTS
160g Nonfat Greek Yogurt
0.85 scoop (26g) Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
50ml Unsweetened Almond Milk
1 tbsp Chia Seeds
1/4 cup Rolled Oats
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate whey protein powder (adjusted to 0.85 scoop) until smooth.
Stir in the unsweetened cocoa powder and almond milk, ensuring the mixture is evenly blended with a rich chocolate flavor.
Fold in the chia seeds and rolled oats gently, allowing their texture to be evenly distributed throughout the pudding.
Cover the bowl and refrigerate for at least 30 minutes to let the chia seeds absorb moisture and the oats soften, resulting in a silky pudding consistency.
Stir again before serving and enjoy this nutrient-packed, satisfying dessert.