YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and satisfying dessert that layers creamy nonfat Greek yogurt with a burst of mixed berries and crunchy raw almonds. Each spoonful delivers a delightful mix of textures and a balanced taste, perfect for a healthy treat that also supports your protein goals.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Mixed Berries
15 Raw Almonds
PREPARATION
Scoop 1.5 cups of nonfat Greek yogurt into a serving bowl or parfait glass.
Gently layer 0.5 cup of mixed berries on top of the yogurt.
Finely chop 15 raw almonds and sprinkle them evenly over the berries.
For an optional touch of sweetness, drizzle a small amount of honey over the parfait.
Serve immediately and enjoy the delightful mix of creamy, tart, and nutty flavors.