YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
A light, protein-packed scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, finished with a drizzle of olive oil and creamy avocado for a balanced and energizing start to your day.
INGREDIENTS
6 egg whites (198g)
2 ounces turkey sausage (56g)
1 cup fresh spinach (30g)
1 tablespoon olive oil (14g)
1/3 avocado (67g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Slice the turkey sausage into rounds and sauté them in the skillet until lightly browned.
Add the fresh spinach and let it wilt slightly.
Pour in the egg whites and gently scramble the mixture until the eggs are just set.
Transfer the scramble to a plate and serve with slices of avocado on the side or gently mixed in.
Enjoy your nutritious, balanced breakfast!