YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a light, airy protein mousse that tantalizes your taste buds with creamy nonfat Greek yogurt blended seamlessly with a hint of vanilla whey protein. Accented with a medley of fresh mixed berries and a sprinkle of chia seeds for a subtle crunch, this dessert is as nutritious as it is delicious—perfect for satisfying sweet cravings while keeping your macros in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
0.5 tablespoon Chia Seeds
PREPARATION
In a medium bowl, stir together the nonfat Greek yogurt and vanilla whey protein powder until well combined and smooth.
Gently fold in the mixed berries, ensuring an even distribution without breaking the berries down too much.
Sprinkle in the chia seeds and give a light mix to incorporate them throughout the mousse.
Chill the mousse in the refrigerator for at least 30 minutes to allow the chia seeds to soften and the flavors to meld.
Serve chilled and enjoy this refreshing, protein-packed dessert.