Name: Silky Protein Yogurt Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1/2 scoop Vanilla Whey Protein Powder (15g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Silky Protein Yogurt Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Mixed Berries

Enjoy a luxuriously silky protein yogurt bowl that perfectly balances the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries and a hint of nutty almond butter. Crafted as a satisfying dessert, it offers a delightful contrast of textures and flavors, from the smooth yogurt and velvety berry burst to the subtle crunch of almond butter.

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NUTRITION

Protein

38g

Fat

10.2g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a bowl, add 1 cup of plain nonfat Greek yogurt.
2
Stir in 1/2 scoop of vanilla whey protein powder until completely blended for a silky texture.
3
Gently fold in 1/2 cup of mixed berries to distribute their natural sweetness throughout.
4
Drizzle 1 tablespoon of almond butter on top for an extra nutty flavor and creamy contrast.
5
Serve immediately and enjoy your balanced, nutritious dessert.