YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
Start your day with a protein-packed scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, all enriched with healthy fats from olive oil and creamy avocado. This dish is light yet satisfying, offering a delicious blend of textures and flavors to fuel your morning.
INGREDIENTS
1 cup Egg Whites (243g)
1 Turkey Sausage Link (35g)
1 cup Fresh Spinach (30g)
2 tsp Olive Oil (approx. 9g total)
1 half Avocado (approx. 100g)
PREPARATION
Heat a non-stick skillet over medium heat and add the olive oil.
Sauté the turkey sausage link (sliced or whole) for about 2-3 minutes until lightly browned.
Add the fresh spinach to the skillet and cook until just wilted, about 1 minute.
Pour in the egg whites and gently scramble together with the sausage and spinach until the eggs are fully set, about 3-4 minutes.
Transfer the scramble to a plate and top with sliced avocado. Season with salt and pepper to taste if desired.