Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g); 0.5 scoop Whey Protein Powder (15g)

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

A refreshing and nutrient-packed dessert parfait featuring velvety nonfat Greek yogurt layered with mixed berries, a drizzle of almond butter, and a boost of protein from whey powder. This delightful treat balances creamy texture and sweet tanginess with a nutty finish, making it a perfect guilt-free dessert option to satisfy your sweet cravings while supporting your protein goals.

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NUTRITION

Protein

40.9g

Fat

9.8g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

0.5 scoop Whey Protein Powder (15g)

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PREPARATION

1
In a bowl, mix the nonfat Greek yogurt with the whey protein powder until fully blended and smooth.
2
Layer half of the protein-infused yogurt into a serving glass or bowl.
3
Add the mixed berries evenly over the yogurt layer.
4
Drizzle the almond butter over the berries.
5
Top with the remaining yogurt to create a layered effect or gently swirl to combine.
6
Garnish with a few extra berries on top if desired, and serve immediately.