Name: Hearty Beef Skillet with Sweet Potato and Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Lean Beef Sirloin; 1 medium Sweet Potato; 1/2 Red Bell Pepper; 1/2 Green Bell Pepper; 1/2 Yellow Onion; 1 teaspoon Olive Oil

Hearty Beef Skillet with Sweet Potato and Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Hearty Beef Skillet with Sweet Potato and Peppers

A nourishing and flavorful one-pan dish featuring lean beef, tender sweet potatoes, and vibrant bell peppers, all cooked to perfection with a hint of caramelized onion. This hearty skillet delivers a balanced mix of protein and wholesome carbs, making it a satisfying meal for any time of day.

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NUTRITION

Protein

46g

Fat

14.1g

Carbs

37.2g

SERVINGS

1 serving

INGREDIENTS

6 ounces Lean Beef Sirloin

1 medium Sweet Potato

1/2 Red Bell Pepper

1/2 Green Bell Pepper

1/2 Yellow Onion

1 teaspoon Olive Oil

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PREPARATION

1
Cut the lean beef sirloin into bite-sized strips.
2
Peel and dice the sweet potato into small cubes for quick, even cooking.
3
Slice the red and green bell peppers into strips and thinly slice the half onion.
4
Heat a teaspoon of olive oil in a large skillet over medium heat.
5
Add the beef and sear until browned on all sides, about 3-4 minutes.
6
Toss in the diced sweet potato, bell peppers, and onion; stir well.
7
Cook over medium heat for an additional 8-10 minutes, stirring occasionally, until the sweet potato is tender and the peppers are slightly softened.
8
Season with salt and pepper to taste before serving.