Egg White and Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Turkey Bacon

A vibrant breakfast scramble featuring light, fluffy egg whites, fresh spinach, and savory turkey bacon, finished with a side of toasted whole grain bread and creamy avocado. This balanced plate offers a satisfying mix of protein, healthy fats, and whole grains to energize your morning.

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NUTRITION

345kcal
Protein
15g
Fat
18.2g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

5 large egg whites

2 slices turkey bacon

1 cup raw spinach

1 teaspoon olive oil

1 slice whole grain bread

1/2 avocado

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Pour in the egg whites and let them begin to set slightly before adding the spinach.

  • 3

    Stir the mixture gently so the spinach wilts evenly into the eggs.

  • 4

    In a separate pan, warm the turkey bacon until it becomes crispy.

  • 5

    Toast the whole grain bread to your preference.

  • 6

    Plate the egg white scramble with turkey bacon on the side, and top the toast with sliced avocado.

  • 7

    Serve warm and enjoy your balanced, protein-packed breakfast.

Egg White and Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Turkey Bacon

A vibrant breakfast scramble featuring light, fluffy egg whites, fresh spinach, and savory turkey bacon, finished with a side of toasted whole grain bread and creamy avocado. This balanced plate offers a satisfying mix of protein, healthy fats, and whole grains to energize your morning.

NUTRITION

345kcal
Protein
15g
Fat
18.2g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

5 large egg whites

2 slices turkey bacon

1 cup raw spinach

1 teaspoon olive oil

1 slice whole grain bread

1/2 avocado

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add the olive oil.

  • 2

    Pour in the egg whites and let them begin to set slightly before adding the spinach.

  • 3

    Stir the mixture gently so the spinach wilts evenly into the eggs.

  • 4

    In a separate pan, warm the turkey bacon until it becomes crispy.

  • 5

    Toast the whole grain bread to your preference.

  • 6

    Plate the egg white scramble with turkey bacon on the side, and top the toast with sliced avocado.

  • 7

    Serve warm and enjoy your balanced, protein-packed breakfast.