Herb-Roasted Beef with Fluffy Jasmine Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Roasted Beef with Fluffy Jasmine Rice

YOUR SOLIN GENERATED RECIPE

Herb-Roasted Beef with Fluffy Jasmine Rice

Savor the robust flavors of tender, herb-infused roasted beef perfectly paired with light and fluffy jasmine rice. This dish beautifully combines aromatic rosemary, thyme, and garlic with lean beef, offering a satisfying, balanced meal that's both comforting and energizing.

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NUTRITION

453kcal
Protein
35.2g
Fat
20.7g
Carbs
28.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Beef Top Sirloin

1/2 cup cooked Jasmine Rice

1 tsp Olive Oil

2 sprigs Fresh Rosemary

2 sprigs Fresh Thyme

1 Garlic Clove

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the beef top sirloin dry and coat it lightly with olive oil.

  • 3

    Finely chop the garlic and roughly tear the fresh rosemary and thyme. Rub the herbs and garlic evenly over the beef.

  • 4

    Season with salt and pepper as desired.

  • 5

    Place the beef on a roasting tray and roast in the oven for 15-20 minutes, or until it reaches your preferred level of doneness.

  • 6

    While the beef is roasting, prepare the jasmine rice according to the package instructions to achieve a light and fluffy texture.

  • 7

    Once done, slice the beef thinly and serve it alongside the jasmine rice.

  • 8

    Garnish with extra fresh herbs if desired and enjoy your balanced, flavorful meal.

Herb-Roasted Beef with Fluffy Jasmine Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Roasted Beef with Fluffy Jasmine Rice

YOUR SOLIN GENERATED RECIPE

Herb-Roasted Beef with Fluffy Jasmine Rice

Savor the robust flavors of tender, herb-infused roasted beef perfectly paired with light and fluffy jasmine rice. This dish beautifully combines aromatic rosemary, thyme, and garlic with lean beef, offering a satisfying, balanced meal that's both comforting and energizing.

NUTRITION

453kcal
Protein
35.2g
Fat
20.7g
Carbs
28.8g

SERVINGS

1 serving

INGREDIENTS

5 oz Beef Top Sirloin

1/2 cup cooked Jasmine Rice

1 tsp Olive Oil

2 sprigs Fresh Rosemary

2 sprigs Fresh Thyme

1 Garlic Clove

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the beef top sirloin dry and coat it lightly with olive oil.

  • 3

    Finely chop the garlic and roughly tear the fresh rosemary and thyme. Rub the herbs and garlic evenly over the beef.

  • 4

    Season with salt and pepper as desired.

  • 5

    Place the beef on a roasting tray and roast in the oven for 15-20 minutes, or until it reaches your preferred level of doneness.

  • 6

    While the beef is roasting, prepare the jasmine rice according to the package instructions to achieve a light and fluffy texture.

  • 7

    Once done, slice the beef thinly and serve it alongside the jasmine rice.

  • 8

    Garnish with extra fresh herbs if desired and enjoy your balanced, flavorful meal.