YOUR SOLIN GENERATED RECIPE
Herb-Roasted Beef with Fluffy Jasmine Rice
Savor the robust flavors of tender, herb-infused roasted beef perfectly paired with light and fluffy jasmine rice. This dish beautifully combines aromatic rosemary, thyme, and garlic with lean beef, offering a satisfying, balanced meal that's both comforting and energizing.
INGREDIENTS
5 oz Beef Top Sirloin
1/2 cup cooked Jasmine Rice
1 tsp Olive Oil
2 sprigs Fresh Rosemary
2 sprigs Fresh Thyme
1 Garlic Clove
PREPARATION
Preheat your oven to 400°F.
Pat the beef top sirloin dry and coat it lightly with olive oil.
Finely chop the garlic and roughly tear the fresh rosemary and thyme. Rub the herbs and garlic evenly over the beef.
Season with salt and pepper as desired.
Place the beef on a roasting tray and roast in the oven for 15-20 minutes, or until it reaches your preferred level of doneness.
While the beef is roasting, prepare the jasmine rice according to the package instructions to achieve a light and fluffy texture.
Once done, slice the beef thinly and serve it alongside the jasmine rice.
Garnish with extra fresh herbs if desired and enjoy your balanced, flavorful meal.