YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Vanilla Shake
A velvety, nutrient-dense vanilla shake that blends the creaminess of nonfat Greek yogurt with the rich flavor of vanilla whey protein, balanced by the natural sweetness of banana and a hint of almond butter. Perfect for a quick, high-protein meal any time of day, this shake offers a smooth, satisfying texture and a burst of flavor without unnecessary additives.
INGREDIENTS
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Nonfat Greek Yogurt (125g)
1 cup Unsweetened Almond Milk (240g)
1 medium Banana (118g)
1 teaspoon Almond Butter (5g)
1/2 cup Ice Cubes (120g)
PREPARATION
Add the vanilla whey protein powder, nonfat Greek yogurt, unsweetened almond milk, banana, and almond butter into a high-speed blender.
Add the ice cubes to the blender for a thicker, chilled texture.
Blend on high for about 45-60 seconds until the mixture is smooth and creamy.
Taste and adjust if necessary, adding a splash more almond milk for a thinner consistency.
Pour into a tall glass and enjoy immediately.