Name: Grilled Fresh Mozzarella and Tomato Sandwich with Basil
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Fresh Mozzarella; 2 slices Whole Grain Bread; 1 medium Tomato; 1/4 cup Fresh Basil Leaves; 1 tsp Olive Oil; 1 tsp Balsamic Vinegar; Salt and Pepper to taste

Grilled Fresh Mozzarella and Tomato Sandwich with Basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Fresh Mozzarella and Tomato Sandwich with Basil

Savor a deliciously simple yet hearty sandwich featuring creamy fresh mozzarella paired with juicy tomato slices and aromatic basil. Grilled to perfection on whole-grain bread and finished with a drizzle of olive oil and tangy balsamic vinegar, this sandwich offers a wonderful harmony of textures and flavors that brighten up any meal.

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NUTRITION

Protein

31.1g

Fat

26.7g

Carbs

37.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Fresh Mozzarella

2 slices Whole Grain Bread

1 medium Tomato

1/4 cup Fresh Basil Leaves

1 tsp Olive Oil

1 tsp Balsamic Vinegar

Salt and Pepper to taste

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PREPARATION

1
Preheat a grill pan or skillet over medium heat.
2
Slice the fresh mozzarella into even rounds and cut the tomato into rounds as well.
3
Lightly brush one side of each bread slice with olive oil.
4
Place the bread slices, oiled side down, on the hot grill pan. Layer the mozzarella, tomato, and fresh basil on one slice of bread. Drizzle balsamic vinegar over the filling and season with salt and pepper.
5
Top with the second slice of bread, pressing gently to secure the filling.
6
Grill the sandwich for 3-4 minutes on each side, or until the bread is golden and the cheese begins to melt.
7
Remove from heat, slice in half, and serve warm.