Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Enjoy a savory and sweet combination with these crispy baked chicken wings glazed in a delicate honey garlic sauce paired with perfectly roasted green beans. This dish offers a delightful crunch with tender meat, balanced by a bright, garlicky kick and a hint of sweetness, making it a satisfying meal for any dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

508kcal
Protein
33.7g
Fat
30.6g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (180g)

1 tablespoon Honey (21g)

1 clove Garlic, minced (3g)

1 teaspoon Soy Sauce (5g)

1 cup Green Beans (125g)

1 teaspoon Olive Oil (5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, and soy sauce to create the glaze.

  • 3

    Pat the chicken wings dry with a paper towel. Place them in a bowl and toss with half of the glaze, ensuring they are evenly coated.

  • 4

    Arrange the wings on half of the baking sheet, leaving space for the green beans.

  • 5

    In a separate bowl, toss the green beans with olive oil, salt, and pepper. Spread them out on the other half of the baking sheet.

  • 6

    Bake in the preheated oven for 25-30 minutes, turning the wings halfway through, until the chicken is cooked through and the skin is crispy.

  • 7

    During the last 5 minutes of baking, brush the remaining glaze over the chicken wings to enhance the flavor.

  • 8

    Remove from oven and let cool slightly before serving the wings alongside the roasted green beans.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings with Roasted Green Beans

Enjoy a savory and sweet combination with these crispy baked chicken wings glazed in a delicate honey garlic sauce paired with perfectly roasted green beans. This dish offers a delightful crunch with tender meat, balanced by a bright, garlicky kick and a hint of sweetness, making it a satisfying meal for any dinner.

NUTRITION

508kcal
Protein
33.7g
Fat
30.6g
Carbs
25.3g

SERVINGS

1 serving

INGREDIENTS

6 pieces Chicken Wings (180g)

1 tablespoon Honey (21g)

1 clove Garlic, minced (3g)

1 teaspoon Soy Sauce (5g)

1 cup Green Beans (125g)

1 teaspoon Olive Oil (5g)

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the honey, minced garlic, and soy sauce to create the glaze.

  • 3

    Pat the chicken wings dry with a paper towel. Place them in a bowl and toss with half of the glaze, ensuring they are evenly coated.

  • 4

    Arrange the wings on half of the baking sheet, leaving space for the green beans.

  • 5

    In a separate bowl, toss the green beans with olive oil, salt, and pepper. Spread them out on the other half of the baking sheet.

  • 6

    Bake in the preheated oven for 25-30 minutes, turning the wings halfway through, until the chicken is cooked through and the skin is crispy.

  • 7

    During the last 5 minutes of baking, brush the remaining glaze over the chicken wings to enhance the flavor.

  • 8

    Remove from oven and let cool slightly before serving the wings alongside the roasted green beans.