YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing and protein-packed parfait that layers creamy nonfat Greek yogurt with a hint of whey protein, sweet mixed berries, and a drizzle of almond butter. This dessert offers a delightful balance of textures—from the smooth yogurt to the crunchy berries and nutty almond butter—perfect for a light yet satisfying treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Whey Protein Powder (15g)
1/2 cup Mixed Berries (75g)
1 tablespoon Almond Butter (16g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the whey protein powder. Mix well until the protein powder is fully incorporated for a smooth consistency.
Layer the yogurt mixture into a serving glass or bowl.
Top with a layer of mixed berries for a burst of natural sweetness and vibrant color.
Drizzle the almond butter evenly over the berries to add a rich, nutty flavor.
Serve immediately for a delightful dessert that is both refreshing and nourishing.