Fresh Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Grilled Chicken Wrap

Enjoy a vibrant wrap featuring succulent grilled chicken paired with crisp romaine lettuce, juicy tomato slices, and creamy avocado, all wrapped in a wholesome whole wheat tortilla with a refreshing Greek yogurt drizzle.

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NUTRITION

421kcal
Protein
42.5g
Fat
14.2g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1 Whole Wheat Tortilla

1 cup Romaine Lettuce

3 slices Tomato

1/4 Avocado, sliced

2 tbsp Greek Yogurt

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your choice of herbs or spices.

  • 3

    Grill the chicken for about 6-7 minutes per side, or until fully cooked. Let it rest and then slice into strips.

  • 4

    Lay the whole wheat tortilla on a clean surface and spread the Greek yogurt evenly over it.

  • 5

    Layer the romaine lettuce, tomato slices, and avocado on the tortilla.

  • 6

    Place the grilled chicken strips on top of the vegetables.

  • 7

    Roll up the tortilla tightly to form your wrap. Slice in half if desired and enjoy immediately.

Fresh Grilled Chicken Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Grilled Chicken Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Grilled Chicken Wrap

Enjoy a vibrant wrap featuring succulent grilled chicken paired with crisp romaine lettuce, juicy tomato slices, and creamy avocado, all wrapped in a wholesome whole wheat tortilla with a refreshing Greek yogurt drizzle.

NUTRITION

421kcal
Protein
42.5g
Fat
14.2g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Grilled Chicken Breast

1 Whole Wheat Tortilla

1 cup Romaine Lettuce

3 slices Tomato

1/4 Avocado, sliced

2 tbsp Greek Yogurt

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your choice of herbs or spices.

  • 3

    Grill the chicken for about 6-7 minutes per side, or until fully cooked. Let it rest and then slice into strips.

  • 4

    Lay the whole wheat tortilla on a clean surface and spread the Greek yogurt evenly over it.

  • 5

    Layer the romaine lettuce, tomato slices, and avocado on the tortilla.

  • 6

    Place the grilled chicken strips on top of the vegetables.

  • 7

    Roll up the tortilla tightly to form your wrap. Slice in half if desired and enjoy immediately.