Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

A delightful parfait combining creamy nonfat Greek yogurt with crunchy almonds, fresh mixed berries, and a touch of honey for natural sweetness. This dessert-style treat offers a pleasing texture contrast and balanced flavors to keep you satisfied while fitting your protein and calorie goals.

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NUTRITION

301kcal
Protein
26g
Fat
14.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Plain Greek Yogurt

1/4 cup Raw Almonds (approx. 23g)

1/2 cup Mixed Berries (approx. 75g)

1 tsp Honey

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PREPARATION

  • 1

    Spoon the 200g of nonfat plain Greek yogurt into a serving glass or bowl.

  • 2

    Drizzle 1 teaspoon of honey evenly over the yogurt to add subtle sweetness.

  • 3

    Top the yogurt with 1/2 cup of fresh mixed berries, ensuring an even spread.

  • 4

    Sprinkle 1/4 cup of raw almonds over the berries for a satisfying crunch.

  • 5

    Enjoy immediately for the best texture, or chill briefly if you prefer a colder dessert.

Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

A delightful parfait combining creamy nonfat Greek yogurt with crunchy almonds, fresh mixed berries, and a touch of honey for natural sweetness. This dessert-style treat offers a pleasing texture contrast and balanced flavors to keep you satisfied while fitting your protein and calorie goals.

NUTRITION

301kcal
Protein
26g
Fat
14.5g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Plain Greek Yogurt

1/4 cup Raw Almonds (approx. 23g)

1/2 cup Mixed Berries (approx. 75g)

1 tsp Honey

PREPARATION

  • 1

    Spoon the 200g of nonfat plain Greek yogurt into a serving glass or bowl.

  • 2

    Drizzle 1 teaspoon of honey evenly over the yogurt to add subtle sweetness.

  • 3

    Top the yogurt with 1/2 cup of fresh mixed berries, ensuring an even spread.

  • 4

    Sprinkle 1/4 cup of raw almonds over the berries for a satisfying crunch.

  • 5

    Enjoy immediately for the best texture, or chill briefly if you prefer a colder dessert.