YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Enjoy a luscious, creamy pudding that blends the tang of nonfat Greek yogurt with a hint of natural sweetness from honey and the burst of mixed berries. This dessert is subtly thickened with a touch of chia seeds, topped with vibrant berries, delivering a refreshing finish that satisfies your dessert cravings while keeping it clean and protein-packed.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1/2 scoop Whey Protein Isolate
1 cup Mixed Berries
1 tsp Chia Seeds
2 tsp Honey
PREPARATION
In a mixing bowl, add 1 cup of nonfat Greek yogurt.
Stir in 1/2 scoop of whey protein isolate until fully incorporated, ensuring a smooth consistency.
Mix in 1 teaspoon of chia seeds, which will help thicken the pudding over time.
Gently fold in 1 cup of mixed berries, saving a few to garnish if desired.
Drizzle 2 teaspoons of honey over the mixture for added natural sweetness.
Allow the pudding to sit in the refrigerator for at least 30 minutes to let the chia seeds expand and the flavors meld.
Serve chilled and enjoy this protein-packed, guilt-free dessert.