Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 g Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate (Vanilla, 30 g); 100 g Mixed Berries; 1.5 tbsp Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Indulge in this silky light dessert that blends tart nonfat Greek yogurt with a subtle hint of vanilla whey protein and naturally sweet mixed berries. Finished with a drizzle of honey for a fragrant floral note, this mousse offers a delicate balance of creamy texture and vibrant fruit freshness – a flawless, guilt-free treat.

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NUTRITION

Protein

41g

Fat

1.3g

Carbs

48g

SERVINGS

1 serving

INGREDIENTS

150 g Nonfat Greek Yogurt

1 scoop Whey Protein Isolate (Vanilla, 30 g)

100 g Mixed Berries

1.5 tbsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a mixing bowl.
2
Add the whey protein isolate and whisk together until smooth and fully incorporated.
3
Gently fold in the mixed berries to maintain their integrity and add bursts of flavor.
4
Drizzle the honey over the mixture and stir lightly to create a marbled effect.
5
Chill the mousse in the refrigerator for at least 1 hour to allow the flavors to meld.
6
Serve chilled and enjoy your refreshing, protein-packed dessert.