YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage, Spinach & Avocado
A vibrant, protein-packed breakfast scramble featuring fluffy egg whites, savory turkey sausage, fresh spinach and diced tomato, finished with a sprinkle of reduced-fat cheese and creamy avocado. A drizzle of olive oil adds a silky finish to this nutritious and satisfying breakfast.
INGREDIENTS
5 egg whites
1 turkey sausage link
1/4 cup reduced-fat shredded cheese
1/2 medium avocado
1 cup spinach
1/2 cup diced tomato
1 tsp olive oil
PREPARATION
- Preheat a nonstick skillet over medium heat and add 1 tsp olive oil. 
- Add the turkey sausage (sliced if preferred) to the skillet and cook until lightly browned. 
- Pour in the egg whites and allow them to set gently, stirring occasionally. 
- Mix in the fresh spinach and diced tomato, cooking until the spinach wilts and the tomatoes soften. 
- Sprinkle the reduced-fat shredded cheese over the scramble and allow it to melt. 
- Remove from heat and transfer the scramble to a plate. 
- Top with sliced avocado and serve immediately for a balanced, hearty breakfast.